A Spoon Full of Lovin'

Artisanal Sourdough Breads

2 cans (15 oz.) mandarin oranges, drained

1 can (20 oz.) pineapple tidbits, drained

3 cups miniature marshmallows

3 cups sweetened shredded coconut

1 1/2 cups sour cream

DIRECTIONS

In a large bowl, combine the oranges, pineapple, marshmallows and coconut.

Add the sour cream and toss to mix.

Cover and refrigerate for several hours.

This is an all-time favorite from the past that will bring back sweet memories.